Thursday, February 18, 2010

Lentil Fritters

Day before yesterday I cam home from work and look what I found.



It is lentil fritters or where I come from, it is called parippu vada. It is really delicious. I had made it once before, but it tastes so much better when I am not the one doing the work.

My MIL is staying with us for a while. My husband's slightest wish is her command, so I have been enjoying some of the fringe benefits as well :)

6 comments:

lizzykristine said...

So, like a lentil version of falafel? I will add it to my list of recipes to try. All my bean & rice recipes of old call for cheese, and I have succumbed to the expensive habit of just buying meat instead. Need to expand my beans & lentils repertoire to include yummy cheese-free recipes.

So, why not drop some hints to the hub on some yummy foods that you, I mean, HE, is just really, really in the mood for? ;) The power of suggestion, you know.

AnneK said...

haha. some of these are my favorites too. And I did enjoy my fill when my mom was here.

You should try it out. It is really very easy to make.

Allison said...

What are the ingredients? When my roommate moved out in Dec she left behind more than 20lbs of lentils!

AnneK said...

Allison, I will post the recipe

Anonymous said...

very tempting.

Front Porch Society said...

These look awesomely yummy!!! :)